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Try SavoraChocolate Avocado Protein Mousse
Indulge in a rich, creamy, and surprisingly healthy chocolate mousse that's packed with protein and good fats. This decadent dessert is incredibly easy to make and perfect for satisfying your sweet tooth without the guilt.
Ingredients
- Ripe avocado1 large
- Unsweetened cocoa powder1/4 cup
- scoop Chocolate or unflavored protein powder1
- 2-3 tablespoons Maple syrup or agave nectar
- Unsweetened almond milk1/4 cup
- Vanilla extract1/2 teaspoon
- Pinch of salt
- for garnish (optional) Dark chocolate shavings or fresh berries
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Learn MoreMethod
Cut the avocado in half, remove the pit, and scoop the flesh into a food processor or high-speed blender.
Add the cocoa powder, protein powder, maple syrup (or agave), almond milk, vanilla extract, and a pinch of salt to the food processor.
Blend on high speed until the mixture is completely smooth and creamy, scraping down the sides as needed. Ensure there are no avocado lumps remaining.
Taste the mousse and adjust sweetness if desired by adding more maple syrup, blending again to combine.
Divide the mousse evenly into two small serving dishes or ramekins.
Cover and refrigerate for at least 30 minutes to allow the mousse to chill and firm up slightly.
Before serving, garnish with dark chocolate shavings or fresh berries, if using. Enjoy immediately.
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