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Try SavoraThe Ultimate Fernandito: Argentina's Fernet & Cola
Elevate the classic Argentinian cocktail with premium ingredients and a touch of citrus flair. This isn't your average Fernet and cola; it's a sophisticated experience.
Ingredients
- Fernet-Branca2 oz
- Craft Cola (e.g., Mexican Coke, Boylan)4 oz
- dashes Orange Bitters2
- Orange1
- as needed Ice
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Learn MoreMethod
Fill a highball glass with ice.
Pour in the Fernet-Branca.
Top with the craft cola.
Add two dashes of orange bitters.
Cut a strip of orange peel, express the oils over the glass by squeezing and twisting the peel, then flame the peel with a lighter for a caramelized aroma.
Garnish with the flamed orange peel and serve immediately.
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