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Try SavoraGrilled Halloumi with Honey & Dukkah
A Mediterranean-inspired delight! Grilled halloumi cheese drizzled with sweet honey and topped with crunchy, flavorful dukkah. Ready in minutes for a quick and delicious appetizer or light meal.
Ingredients
- Halloumi cheese8 oz
- Honey2 tablespoons
- Dukkah2 tablespoons
- Olive oil1 tablespoon
- Optional for garnish Fresh mint leaves
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Learn MoreMethod
Slice the halloumi into 1/4-inch thick pieces.
Lightly brush the halloumi slices with olive oil.
Heat a grill pan or outdoor grill to medium heat.
Grill the halloumi for 2-3 minutes per side, or until golden brown and slightly softened.
Transfer the grilled halloumi to a serving plate.
Drizzle with honey.
Sprinkle generously with dukkah.
Garnish with fresh mint leaves, if desired.
Serve immediately and enjoy!
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