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Try SavoraFudgy Air Fryer Brownies
Satisfy your chocolate cravings in under 20 minutes with these incredibly fudgy air fryer brownies! Baked in a small pan that fits right in your air fryer, they're rich, chocolatey, and gooey with a delightful crackly top. No oven needed!
Ingredients
- All-purpose flour1/2 cup
- Unsweetened cocoa powder1/4 cup
- Granulated sugar1/2 cup
- Brown sugar1/4 cup
- Salt1/4 teaspoon
- Baking powder1/4 teaspoon
- Vegetable oil1/4 cup
- Eggs1
- Vanilla extract1/2 teaspoon
- Hot water1/4 cup
- Chocolate chips1/4 cup
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Learn MoreMethod
Grease a small baking pan that fits inside your air fryer basket. Line the bottom with parchment paper, leaving an overhang for easy removal.
In a medium bowl, whisk together the flour, cocoa powder, granulated sugar, brown sugar (if using), salt, and baking powder.
In a separate bowl, whisk together the vegetable oil, egg, and vanilla extract.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Stir in the hot water until the batter is smooth and glossy. Fold in chocolate chips, if desired.
Pour the batter into the prepared pan and spread evenly.
Preheat your air fryer to 320°F (160°C).
Carefully place the pan into the air fryer basket.
Air fry for 12-15 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Check frequently to avoid burning.
Let the brownies cool in the pan for a few minutes before lifting them out using the parchment paper overhang.
Slice and serve warm. Enjoy!
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