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Try SavoraDark Chocolate Greek Yogurt Bark with Berries
A healthy and delicious treat that's perfect for satisfying your sweet tooth without the guilt. This bark combines the creamy tang of Greek yogurt with the rich flavor of dark chocolate and the burst of fresh berries. It's easy to make and great for meal prepping!
Ingredients
- Plain Greek Yogurt2 cups
- Dark Chocolate (70% cacao or higher)4 oz
- Fresh Blueberries1/2 cup
- Fresh Raspberries1/2 cup
- 1-2 tsp Honey or Maple Syrup (optional)
- Pinch of Sea Salt
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Learn MoreMethod
Line a baking sheet with parchment paper.
In a medium bowl, spread the Greek yogurt evenly over the parchment paper, creating a thin layer about 1/4 inch thick.
If desired, drizzle honey or maple syrup over the yogurt.
Melt the dark chocolate in a double boiler or microwave in 30-second intervals, stirring until smooth.
Drizzle the melted dark chocolate over the Greek yogurt, creating swirls and patterns.
Sprinkle the blueberries and raspberries evenly over the chocolate and yogurt.
Add a pinch of sea salt.
Place the baking sheet in the freezer for at least 2 hours, or until the bark is solid.
Once frozen, break the bark into shards and store in an airtight container in the freezer.
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