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Community Recipe

Buffalo Chicken Arepas

These Buffalo Chicken Arepas are a delightful fusion of flavors! Tender shredded chicken tossed in a tangy buffalo sauce and creamy blue cheese, all nestled inside a warm, buttery arepa. It's the perfect comfort food with a kick!

Recipe by Paola
LunchAmericanServings: 4
Buffalo Chicken Arepas

Ingredients

  • Shredded cooked chicken2 cups
  • Buffalo wing sauce1/2 cup
  • Blue cheese crumbles1/4 cup
  • Arepas4 pieces
  • Butter2 tablespoons
  • to taste Salt
  • to taste Pepper

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Method

1

In a bowl, combine the shredded chicken and buffalo wing sauce. Mix well to ensure the chicken is evenly coated.

2

Gently fold in the blue cheese crumbles.

3

Warm the arepas according to package directions. You can grill them, bake them, or pan-fry them until heated through and slightly crispy.

4

While the arepas are warming, melt the butter in a small pan or microwave.

5

Once the arepas are warm, slice them open horizontally, creating a pocket.

6

Brush the inside of each arepa with melted butter.

7

Fill each arepa with the buffalo chicken and blue cheese mixture.

8

Serve immediately and enjoy this flavorful fusion snack!

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