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Try SavoraBerry Nice Cobbler (Vegetarian)
A comforting and healthy cobbler bursting with the flavors of seasonal berries. This low-fat version of a classic dessert is perfect for a cozy night in.
Ingredients
- Mixed Berries (fresh or frozen)4 cups
- All-Purpose Flour1 cup
- Granulated Sugar1/2 cup
- Baking Powder2 teaspoons
- Salt1/4 teaspoon
- Milk (dairy or non-dairy)1/2 cup
- Melted Butter (or vegan butter)4 tablespoons
- Lemon Juice1 tablespoon
- Cinnamon1/2 teaspoon
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Learn MoreMethod
Preheat oven to 375°F (190°C).
In a large bowl, combine the berries with lemon juice and cinnamon. Gently toss to coat and set aside.
In a separate bowl, whisk together the flour, sugar, baking powder, and salt.
Add the milk and melted butter to the dry ingredients and stir until just combined. Do not overmix.
Pour the berry mixture into a baking dish (8x8 inch or similar).
Drop spoonfuls of the batter over the berries, leaving some berries visible.
Bake for 30-35 minutes, or until the topping is golden brown and the berry filling is bubbly.
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream (dairy or non-dairy) or whipped cream (dairy or non-dairy), if desired.
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